1, activation of the soil, enhances soil fertility: contain the enzymeecological chelating agent, enzyme solution activation and traceelements in soil, increase soil bacteria breeding, improve soil physicaland chemical properties, improve crop resistance, reduce plant diseasesand insect pests.
2, friendly environment, reducing pesticide residues: degradation effect on the soil heavy metal, pesticide residue, etc., for food safety, rest assured the food to create conditions for production, beneficial to human health.
3, ecological and environmental protection, high yield and high quality, rich in labile organic matter and ecological chelating agent, the robust plants, developed root system, enhances stress resistance of plants and fruits and vegetables commodity rate is high. Long term use can be gradually reduce the amount of fertilizer, to achieve the goal of ecological agriculture, and embarked on a virtuous cycle of the road.